Prepared with fried onions, tomatoes and Indian spices. Served with rice.
Fried rice
Cauliflower, mushroom & chicken
Cooked with extra garlic and chillies.
With fresh cream, Tandoori spices and cashew nuts. Served with rice.
Marinated in yogurt then cooked in a sauce, blended with Tandoori Masala and fresh cream.
Just when you think it’s safe to swallow the mild cool coconut taste, you’ll get a good kick from our rich aromatic chillies.
Starters: 2 papadums, spiced onions, vegetable pakora. Main course: choice of any 2 curries, fried rice and naan bread + £1 for lamb dishes
Starters: 3 papadums, spiced onions, mixed pakora, chef's jaat paat. Main course: choice of any 3 curries, 2 fried rice and 1 naan bread + £1 for lamb dishes
Small vegetable pakora, small curry (excludes king prawn & tandoori dishes). Small rice + 50p for lamb dishes
Starters: 4 papadums, spiced onions, chicken breast pakora, chef's jaat paat, allo tikka pakora. Main course: chicken kashmiri korma, chicken chasnie tikka, chicken tikka masala, karahi gosht, 2 fried rice, naan bread, punjabi naan.
Small chicken pakora, 2 small curries, rice, naan + 50p for lamb dishes
Popular
£5.50Popular
£7.50Cauliflower, mushroom & chicken
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£6.90Popular
£7.50Hot
A medley of vegetable pakora, chicken puri & chef's Jaat paat
Lamb, chicken, kebab
The original classic
Prepared with fried onions, tomatoes and spices
A dry form of curry with fried onions, tomatoes and special herbs
An excellent sweet and sour taste, cooked in mango chutney, fresh tomato puri and other spices
As patia dishes except they are creamier and smoothier
Cooked with lentils
The meat is tossed in fried rice, garnished with tomatoes, cucumber and coconut served with a sauce to your taste
A dry from of curry prepared with green peppers, mushrooms, fried onions, tomatoes & fresh spices
The traditional style of Tandoori dishes are marinated in Tandoori sauce and includes fresh garlic and ginger. All Tandooris are cooked in a Tandoori oven that gives these dishes a succulent barbecue-like taste. All these dishes are served with curry sauce & rice.
Served with green peppers and onions
Barbecue pieces of chicken marinated in smooth mild spices served with rice and a tahini sauce
Prepared with fresh ginger, garlic, spring onions, and mushrooms with a tomato-based sauce.
Deliciously battered chicken, cooked to in our chef's own sweet chili sauce with a hint of soy.
Cooked with spinach, potatoes and chillies.
This dish will tantalize your taste buds with its mild buttery sauce.
Another introduction by our chef with all the goodness of a Korma.
Cooked with a choice of mango or pineapple.
Cooked with chef’s home made Thai sauce.
Cooked as Lamb Bhoona with special Tandoori sauce.
Just when you think it’s safe to swallow the mild cool coconut taste, you’ll get a good kick from our rich aromatic chillies.
Popular
£10.90Cooked in a mild sauce with cashew nuts and raisins, with cream run through it.
Cooked with cashewnuts and fresh cream to give a smooth mild sauce.
Cooked with capsicums, fresh mushrooms, onions and tomatoes. All the vegetables are added to a condensed gravy with a spicy flavor.
Including fresh ginger and spring onions.
Fancy something hot ‘n’ spicy? This is the one! Cooked with soya sauce & green chillies.
A dish for the connoisseur - hot and spicy with pickle masala and fresh green chillies.
This fragrant eastern Indian Curry is unusual in that it gets all its heat from black pepper rather than chilli.
Marinated in yogurt then cooked in a sauce, blended with Tandoori Masala and fresh cream.
Popular
£10.90Cooked in peppers and spring onions, a Cantonese style sauce and a sprinkle of cashews.
An Ind-Chinese extravaganza! If you like sweet and sour dishes, this is a must!
Cooked with extra garlic and chillies.
Popular
£10.90With fresh cream, Tandoori spices and cashew nuts. Served with rice.
Popular
£15.20Prepared with fried onions, tomatoes and Indian spices. Served with rice.
Popular
£15.20Prepared with fried onions, tomatoes and Indian spices. Green chillies can be added to make it hotter
Cooked in karahi (metal bowl) with fresh garlic, ginger and tomatoes, highly spiced and herbed. Served with rice.
Traditional homestyle lamb mince cooked with peas and chillies
A dish specially cooked with chicken, beef and prawn, tossed in Pulao rice and garnished with fried egg and served with a curry sauce.
This includes Tikka pieces of chicken, lamb and prawns.
A traditionally mild dish cooked with fresh cream
Freshly ground pistachios are blended with cream and a hint of cinnamon to give a truly fabulous korma
Cooked with apricots and almond flakes
Prepared with fresh cream and a choice of pineapple, banana or both
Prepared with ground nuts, fresh cream and almond flakes
Prepared with fresh cream, coconut and fruit cocktail, giving it a sweet flavour
Cooked with fresh cream and lemon juice
All served with salad and chips.
Chicken, prawn or Spanish
With peas
With cathew nuts
Potatoes and cauliflower
Lady fingers cooked with onions and tomatoes
A medley of sauteed vegetables: aubergines, red pepper and baby potatoes
Fried rice
Popular
£4.00Hot & spicy
Sweet rice
Coconut, almond flakes, raisins and syrup
2 in portion
2 in portion
Pickles, mango chutney & spiced onions
Korma or chasni or patia sauce